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Asia’s pork industry faces disease and trade ripples

Escrito por: porciNews Asia

China and Southeast Asia remain central to global pork market adjustments in 2026. Herd reductions, shifting trade policies, and persistent disease outbreaks define the regional outlook, Rabobank said in its Global Pork Quarterly Q1 2026 report.

China’s strategic herd reduction

China is cutting its sow herd to address oversupply. Leading companies reduced one million head between September 2025 and January 2026. Medium-sized producers followed, bringing the national herd down to 39 million in 2026, compared with 40.3 million in September 2025. This move aims to rebalance supply and demand while stabilizing prices.

Rabobank said trade tensions add further complexity. China imposed anti-dumping duties on EU pork imports, limiting supply options. Spanish pork remains banned due to African Swine Fever (ASF) concerns. These restrictions increase reliance on imports from Brazil, which expanded exports by 12% in 2025.

Southeast Asia’s disease challenges

ASF continues to spread in Vietnam and the Philippines, hindering recovery of local production. These outbreaks keep regional supply under pressure and increase reliance on imports.

Japan and the Philippines maintain bans on Spanish pork, citing ASF risks. This limits trade flows and forces importers to seek alternative suppliers, often turning to Brazil and the US despite their own challenges.

Regional trade volatility

Developments in other regions directly affect Asia’s markets.

For Asia, the implications are clear:

Productivity as a global focus

Despite disease and trade disruptions, productivity improvement remains the industry’s priority. Producers across Asia and beyond are investing in biosecurity and herd management to sustain growth. These efforts are essential to offset volatility and ensure stable supply.

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